Spectrum Chia seed is easily digestible and does not need to be ground. It is rich in essential fatty acids, Contains 4g of fiber, has no preservatives and is gluten free.
Whole chia seeds, a nutritional powerhouse used by ancient Aztecs and Mayans
Good source of ALA omega-3 essential fatty acid that helps support heart health
4 grams of dietary fiber per serving
Higher in antioxidant activity than blueberries
Neutral flavor means chia seeds can be easily blended into smoothies or your other favorite foods without affecting the taste